The Recipes

THIS WEEK'S MENU AND SHOPPING LIST

You have a few options this week - the eggplant can serve as a main, side dish, or a small plate to entertain with.  Can't find the dried chilis?  You can use some of the chipotle in adobo and swap in some dried chili powder.

For a general philosophy of how to shop and build up your pantry, make sure to visit the GET STARTED page.  

 

What are we cooking this week?

Chipotle Roasted Cauliflower

Shrimp in Spicy Tomato Broth

Miso-Glazed Eggplant

Fish with Chorizo and Peppers

Vegan Chili

CLICK HERE for a downloadable and printable menu and shopping list.  Remember to check what you have on hand so that you don't over-buy.  As usual, the only things not on the list are oil, salt, pepper, and some kind of vinegar - so make sure you're fully stocked up on those, too.